Summerjob - 10.05.2022 klo 14.14
In the summer, PAM gets asked lots of questions about changes to shift lists and cancelled shifts, especially in the hotel, restaurant and leisure industry and the commerce sector. You can avoid a lot of hassle if you keep close track of your shifts during your summer job.
Lainsäädäntö - 29.04.2022 klo 13.30
A reform will come into effect in May that will increase the obligations on the unemployed to find a job. At the same time the waiting time will be relaxed and there is the promise of better services for the unemployed.
Working Life - 25.04.2022 klo 16.30
Gbemisola Esther Obanla, 25, works as a team member at Kentucky Fried Chicken in Espoo and recently joined PAM.
Working Life - 14.04.2022 klo 11.00
Many in the services sector work during Easter. Minimum wages, supplements and holidays accrued during Easter are determined in collective agreements.
Strike - 11.04.2022 klo 16.09
In the municipal sector there are several strikes and other industrial action ongoing to speed up the collective agreement negotiations. Therefore, PAM members might face a situation where they cannot get to their workplace because it is closed, or they must stay home to care for a small child.
Collective bargaining - 01.04.2022 klo 14.00
Service Union United PAM’s Executive Committee has unanimously accepted a new collective agreement for workers and supervisors in the hospitality sector. The agreement gives better possibilities to solve problems with getting to take breaks and makes it easier to promote the interests of workers at small workplaces.
COLLECTIVE BARGAINING - 30.03.2022 klo 18.00
PAM and the employers’ organisation Finnish Hospitality Association MaRa have reached a negotiation result in the collective agreement negotiations.
Collective bargaining - 30.03.2022 klo 09.06
You have to get a decent salary and compensation for the hard work, says receptionist and shop steward Sanni Mäkitalo from Tampere.
Collective bargaining - 29.03.2022 klo 09.00
Matti Euro, who works as a shop steward and restaurant manager in a staff restaurant, hopes that workers would be able to take breaks in restaurant work.
Collective bargaining - 24.03.2022 klo 13.10
This week ahead are crucial for the future collective agreement for the hotel, restaurant and leisure industry. Shop stewards Mats Eriksson and Hannamari Oksa encourage everyone to get talking about employment terms at the workplace.